Ginger Rosé On the Rocks

Ingredients

  • 96 oz (2880 ml) Master of Mixes Big Bucket Frose Mixer
  • 24 oz Vodka
  • 12 oz Cocktail Essentials Lime Juice
  • Top Glass with Ginger Beer

Directions

  • Combine ingredients into the Frose Big Bucket
  • Chill and pour over ice
  • Top with ginger beer
  • Stir and serve